Black Forest

Materials and how to make it:

Beat until fluffy:

     ½ kg of eggs (the white waste of 3 points)
     ¼ kg of refined sugar
     ½ cup small SP

Then add the mixture

     175-200 gr flour
     50 g cocoa powder
     vanilla
     mix until blended

then enter

     ¼ kg of butter that has melted, stir well
     pour into the pan, until cooked panggan.




Cream for garnish:

Boil until the sugar melts,

     ¼ kg of refined sugar
     ½ tsp citrun Suur
     ½ teaspoon salt
     70 cc of water. then cool
     Beat the whites ½ kg of butter (butter Australi a good thing)
     3 tablespoons butter
     ½ can of sweetened condensed milk
     and boiled sugar, beat until smooth.

Decorate cake to taste.
www.resep-resep-kue.com