Monday, September 26, 2011

Lolipop

Candy Making Children's Materials Pantastis Lolipop:

     125 cc of vanilla syrup
     510 tbsp sugar fructose, can be purchased at the grocery store cake
     a few drops of red dye, yellow, and green (for food)
     2 tablespoons flour
     3 tablespoons vanilla syrup, Popsicle sticks to spread (to taste)
     Prints a variety of funny characters (such as flowers, animals, etc.)

How to Make Candy Lolipop Pantastis:

     Combine syrup, fructose sugar and white flour. Cook over medium heat while stirring occasionally for 15 minutes.
     Reduce heat, and cook until temperature is 130 ° C. Divided into 3 parts, add on each piece of red dye, yellow, and green according to taste.
     While hot or printed form according to taste and stick with stick lollies.

Source: tabloid-nakita.com

Candy Making Tips:

     Can actually produce sucrose sugar candy with a better texture. But for children, better use of the sugar fructose or fruit sugar in order to avoid high levels of sugar in the blood or for those who are dieting. Sugar fructose also had higher levels of sweetness than the sugar sucrose, so the fewer the number of its use.
     Choose materials with oil-based dye coloring so evenly. Special dyes for coloring candy or candy can be purchased at the grocery store cakes. Avoid the main made ​​of water and alcohol.
     Use medium heat and constant with temperature over 100 ° C.

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